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MUCIA

Master's Degree in Food Science and Engineering

MUCIA
Speak with us

Master’s Degree in Food Science and Engineering

Official title

60 credits

ACRONYM

MUCIA

LANGUAGE OF INSTRUCTION

Spanish

Valencia

LANGUAGE REQUIREMENT

English – B1

Spanish – B2

MODALITY

Presential

CAMPUS

UPV Valencia Campus Site (Valencia)

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Graduation Ceremony for the Master’s Degree in Food Science and Engineering, Class of 2026

Posted on in Portada ENG, Actuality, Sin categoría

Last June, the Polytechnic University of Valencia (UPV) hosted the graduation ceremony for students of the Master’s Degree Program in Food Science and Engineering, a celebration held jointly with the Master’s Degree Program in Food Quality and Safety Management. Both […]

Pre-registration is now open for the FoodUPV master’s programs at the Polytechnic University of Valencia

Posted on in Portada ENG, Actuality, Advertisements

The Polytechnic University of Valencia (UPV), through the Food Research & Engineering Institute (FoodUPV), has opened the pre-registration period for its two official graduate programs in the food sector: the Master’s Degree in Food Science and Engineering (MUCIA) and the […]

Starting of the FoodUPV masters 2025-2026 academic year

Posted on in Portada ENG, Actuality

Once again this year, a new course of the Master’s Degrees inFood Science and Engineering (MUCIA) and Food Safety and Quality Management (MUGSA), coordinated by the FoodUPV research institute of the Universitat Politècnica de València. Both masters have covered all […]

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