The degree program allows you to choose to participate in external internships to bring your education closer to the reality of the professional field. These internships can be carried out in both industry-related companies and institutions within the agri-food sector.

There are two types of company internships available:

Curricular internships: These are included in the Curriculum within the Supplementary Training Module. The subject is optional and carries 6 ECTS, which means that internships will have a duration of 150 hours.

Extracurricular internships: These are not part of the Curriculum but will be recorded in the student's academic record. They can have a maximum duration of 1020 hours.

Participating in these internships provides a valuable complement to your theoretical and practical learning, allowing you to gain experience in professional job search and selection processes, as well as practical work experience.

The Business Internship Unit (UPE) at ETSIAMN will provide you with all the information related to these internships, including requirements for access, documentation to submit, available offers, and more.